Is it time for a check-in with your students? Are you wondering how your students are feeling about your class, its climate, your teaching practices, and their learning? Using a well-crafted mid-semester survey can help you answer some of these questions. Mid-semester surveys are a great way for students to tell you what is working… Read more »
So you’ve heard some buzz about generative AI: maybe you’re worried about student academic misconduct in your course, or maybe you are wondering how you would ever get started learning a new technology with all the demands you already have on your time. Never fear! There are easy ways to get started if you have… Read more »
Last semester, Kelley School of Business Communication and Professional Skills lecturers Joe Packowski and Emily Esola elicited responses from faculty to gauge interest in a professional development opportunity to implement specifications grading into their courses. We are excited to announce that we are ready to launch our first “Implementing Specs Grading” faculty learning community, which… Read more »
There’s nothing like the first day of a new semester: waking up early, preparing your course notes, and walking into a classroom full of silent faces staring at screens. Sound familiar? Think about it: How often do you actually see your students talk to one another? Do they share weekend plans before class? Discuss course… Read more »
Are you interested in grading methods that take the unnecessary stress out of the process, saving you considerable time and mental energy without sacrificing rigor? If so, you might be interested in innovative or alternative grading, a broader umbrella term for assessment practices which eliminate or greatly reduce the usage of assigned points and letter… Read more »
New Quizzes is Canvas’ latest quiz engine that offers instructors four new question types and several features and improvements that instructors have requested for years. New question types and examples Categorization: Place the following organisms into five kingdoms based on their characteristics: Amoeba, Mushroom, Fern, E. coli, Dog The instructor would provide the category names… Read more »