In a study recently published in the Journal of Rural Studies, researchers from the Indiana University School of Public Health-Bloomington found that farmers who want to maintain their business for their children and grandchildren are more likely to diversify the production aspects of their farms. With advancements in technology, U.S. farms have moved from producing… Read more »

With a grant from the Sport Diplomacy program in the Bureau of Education and Cultural Affairs, Associate Professor Sarah Young and Assistant Professor Bill Ramos from the Indiana University School of Public Health-Bloomington will expand their successful Youth Enrichment through Sport program to four countries in Africa. Using sports to bring youth into the program,… Read more »

In an era bustling with international trade and people on the move, local food has become increasingly important as American consumers turn to simple, quality, and organic foods. Selling Local, co-authored by Indiana University Department of Anthropology Professor of Practice Jennifer Meta Robinson and Indiana University School of Public Health-Bloomington Assistant Professor James Farmer, is… Read more »