Sections offered SPRING 2022: #14049 DEBORAH GETZ MW 9:45 AM–11:00 AM HU 111 CLASS NOTES: Service Learning Course; IUB GenEd S&H credit; COLL (CASE) S&H Breadth of Inquiry credit Class meets In Person. For more information visit https://covid.iu.edu/learning-modes/index.html Students will build awareness of the different types of child exploitation and create and market an… Read more »
Spring 2020
LING-L 203 – Introduction to Linguistic Analysis
Sections offered SPRING 2020: #30039 THOMAS GRANO TR 11:15am-12:30pm SY 212 CLASS NOTES: IUB GenEd N&M credit; COLL (CASE) N&M Breadth of Inquiry credit LING-L203 serves as an introduction to basic concepts of linguistic analysis, exemplifying the general principles of structural approaches to the modeling of language. The focus will be on analytical methods… Read more »
BUS-L355 – Ethics and Equity in Diverse Business Organizations
Sections offered SPRING 2020: #33875 JOSH PERRY TR 11:15am-12:30pm HH 2046 CLASS NOTES: This course is a 3 credit version of BUS-L 376 and fulfills the BUS-L 375/376 requirement This experimental course (“Ethics & Equity in Diverse Business Organizations”) will expand on the current L376 syllabus to include more content and in-depth exploration and… Read more »
HON-H 241 – Sustainability in Water Resources
Sections offered SPRING 2020: #33707 CHEN ZU TR 4:00pm-5:15pm HU 111 CLASS NOTES: IUB GenEd N&M credit – Natural Science; COLL (CASE) N&M Breadth of Inquiry credit We can live without gold or oil. But can we live without water? A dependable supply of fresh water is the ultimate limit of sustainability but this resource… Read more »
MATH-S 415 – Honors Elementary Complex Variables
Sections offered SPRING 2020: #7546 SERGEY IVANOVICH PINCHUK TR 9:30am-10:45am BH 336 CLASS NOTES: Students wishing to take a 200-level or higher Honors Course should fill out the Permission to Add a Course form at the following URL: HTTPS://TINYURL.COM/YDFKLYNE Complex plane and elementary functions, analytic and harmonic functions, line integrals, complex integration, power series, Laurent… Read more »
BIOL-S 311 – Genetics (Honors)
Sections offered SPRING 2020: #31659 SCOTT MICHAELS TR 1:00pm-2:15pm BH 242 This is an exciting time for the study of genetics. Modern sequencers allow us to sequence >1 trillion base pairs of DNA per day and new genome-engineering tools allow us to edit DNA inside living cells with unprecedented accuracy and ease. In this course,… Read more »
HON-H 226 – The Production of Culture
Sections offered SPRING 2020: #8805 CHRISTOPHER ANDERSON TR 2:30pm-3:45pm HU 108 CLASS NOTES: COLL (CASE) A&H Breadth of Inquiry credit We may watch The Daily Show for its award-winning satire of contemporary politics and media, but that isn’t why a network like Comedy Central produces and broadcasts the program. From a business perspective, The Daily… Read more »
ECON-S 201 – Introduction to Microeconomics (Honors)
Sections offered SPRING 2020: #33427 CARL SANDERS TR 2:30pm-3:45pm WY 329 CLASS NOTES: IUB GenEd S&H credit; COLL (CASE) S&H Breadth of Inquiry credit Designed for students of superior ability. An analysis of evolution of market structure using the analytical concepts of supply and demand, opportunity cost, and marginal analysis. Applications include a variety of… Read more »
ENG-L 204 – Introduction to Fiction: American Minimalism and the Allure of Transgressive Fiction
Sections offered SPRING 2020: #9287 JOEY MCMULLEN TR 1:00pm-2:15pm SW 219 CLASS NOTES: COLL Intensive Writing section; COLL (CASE) A&H Breadth of Inquiry credit; IUB GenEd A&H credit “A good story should make you laugh, and a moment later break your heart”—so explains Chuck Palahniuk, the author of Fight Club. In this course, we will… Read more »
CSCI-H 241- Elementary Discrete Structures (Honors)
Sections offered SPRING 2020: #6742 #6743 ERIK WENNSTROM TR 2:30pm-3:45pm F 9:05am-11:00am EP 256 I 232 CSCI-H 241 is the honors version of CSCI-C 241. This course is intended to help CS undergraduates learn basic mathematical and logical concepts and skills that will be useful in the CS program. By the end of the semester,… Read more »